Pour-over is kind of a trendy idea. “Ooh! pour over!” So precious. So personal. “The barista poured my coffee over my coffee grounds for me! Just me! Because I’m special, and I’m worth it, and oooooooh! Pour-over…!” It kind of makes us want to tie
We’ve made gallons of cold brew. Gallons. And it can be a bit messy and labor-intensive. But with Grady’s bean bags, you just toss a few of these babies into some filtered water, fish them out after an overnight steep and you are good to
The idea is simple. Put this filter in any 2-quart mason jar, add coffee, pour in water and let stand overnight. This
This puppy is at the top of our coffee equipment wish list and we will definitely do a video review when the
We have a love-hate relationship with the old Chemex coffee maker. We love that it is made of glass so it’s easy to clean. We don’t love that the part you grab is made of wood and leather because it makes us feel like we
Okay, so you’re making some pour-over coffee and you need to get your water to the perfect temperature. Somewhere between 195˚F and
Unless you’ve roasted your own coffee beans, you can’t really call yourself a coffee aficionado. Sweet Marias has been at the forefront of the home roasting revolution since 1997. They travel the world looking for the best green coffee beans and they offer some extremely
You may already be a fan of the Aeropress coffee maker. It’s a great way to make a nearly perfect cup of
